Golden Corral E. coli Outbreak
In 1999, a Golden Corral restaurant in central Nebraska was the source of an E. coli outbreak that sickened nearly 80 people. The outbreak was linked to contaminated lettuce served at the restaurant.
In 1999, a Golden Corral restaurant in central Nebraska was the source of an E. coli outbreak that sickened nearly 80 people. The outbreak was linked to contaminated lettuce served at the restaurant.